Rhubarb Spritz Sorbet Ice CreamThe Camberwell ArmsLondonA refreshing dessert, sometimes offered as a birthday surprise.|
Scotch Bonnet Pork Fat on ToastThe Camberwell ArmsLondonA highly praised appetizer featuring rich pork fat infused with scotch...|
FocacciaThe Camberwell ArmsLondonAn incredible version of the Italian flatbread, often served as a side or...|
Roast Beef with Herb CrustThe Old Nun's HeadLondonA specific variation of the Sunday Roast featuring beef with a herb crust,...|
Roast Beef with Herb CrustThe Old Nun's HeadLondonA specific variation of the Sunday Roast featuring beef with a herb crust,...|
Roasted Beef (Sunday Roast)Lightbar London·Ali BorerLondonPart of the Sunday Roast selection, featuring roasted beef.|
Profiteroles RochelleLa Serre·RachelleA dessert featuring a croissant (or choux pastry) filled with a scoop of ice...|
KhichriTrèsind·Amit BagyalLondonA comforting Indian dish made from rice and lentils, often seasoned with...|
Mushroom ChaiTrèsind·Amit BagyalLondonA unique take on a traditional Indian beverage, likely featuring earthy...|
Vegetable GyozaMINŌ Omakase & Sake Bar·JM CanlasPan-fried or steamed Japanese dumplings with a savory vegetable filling and...|
Lamb Gyozas with Foie GrasFukasawa·Marcos BaezaVitacuraJapanese dumplings filled with lamb and foie gras.|
Apple Gyozas with CustardMr Bao·Frank YeungLondonA dessert featuring apple-filled gyozas served with custard, highly...|
Shrimp Sui GyozaUmai·Alex AbramovTel Aviv-YafoA type of Japanese dumpling, likely steamed, filled with shrimp.|
Denver White Park BeefHill & Szrok Butchers & Cookshop·Alex SzrokLondonSelect cuts of beef available.|
Hamachi CarpaccioMA/NA Mayfair·Pietro CollinaLondonThinly sliced yellowtail (hamachi) sashimi, typically dressed with a light...|
Sea Bream CarpaccioMA/NA Mayfair·Pietro CollinaLondonA delicate carpaccio featuring thinly sliced sea bream, often dressed with...|
T-Bone SteakHill & Szrok Butchers & Cookshop·Alex SzrokLondonA T-Bone steak is a cut of beef that includes a T-shaped bone with meat on...1 save|
Wagyu Large PlateMA/NA Mayfair·Pietro CollinaLondonA generous serving of premium Wagyu beef, prepared to showcase its marbling...|
Savory SandwichesMirror RoomLondonSmall, crustless sandwiches with various savory fillings, a staple of...2 saves|
Fresh SconesThe Ritz London·John WilliamsLondonTraditional British quick breads, typically served warm with clotted cream...|
Savory SandwichesMirror RoomLondonSmall, crustless sandwiches with various savory fillings, a staple of...|
Aged Holstein MeatThe Grill Room Tel Aviv PopupTel Aviv-YafoLocal Holstein beef aged for a minimum of 60 days to ensure exceptional...|
Celeriac RoyaleBonheur by Matt Abé·Matt AbéLondonA beautifully presented starter featuring celeriac.|
Sea ShellsTaizu·Yuval Ben NeriahTel Aviv-YafoA standout dish of mollusks, noted for its flavor and preparation.|
MusselsWatermark Restaurant·Eric WanA seafood dish featuring mussels, highlighted as outstanding by customers.|
₪16MusselsCasa JulioAlicanteTasty mussels offered either without tomato sauce or with a curry sauce,...|
