Served at
The Old Nun's HeadA prominent south London pub recognized by Time Out London as one of the best pubs in the UK for 2026, celebrated for its exceptional staff, charismatic decor, diverse drinks selection, and strong...
A specific variation of the Sunday Roast featuring beef with a herb crust, served with traditional accompaniments like duck fat potatoes, Yorkshire pudding, parsnip horseradish purée, and seasonal vegetables.
Roast beef is a traditional English dish made from beef that is roasted. It is generally served as the main course of a meal, frequently appearing at Sunday lunch or dinner in the Anglosphere. Yorkshire pudding is a standard accompaniment, and sliced roast beef is also commonly used as a cold cut or sandwich filling.
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A prominent south London pub recognized by Time Out London as one of the best pubs in the UK for 2026, celebrated for its exceptional staff, charismatic decor, diverse drinks selection, and strong...
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