Chef Yuval Ben Neriah's ambitious restaurant 'A' in the Sarona Tower receives international acclaim for its design and koji-based culinary approach.
Source: Haaretz
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Yuval Ben Neriah
Modern Japanese fusionProduce-driven dishesPrecise culinary techniques
About Yuval Ben Neriah
Highly acclaimed chef specializing in modern Japanese fusion cuisine with an emphasis on fresh, locally sourced ingredients and precise culinary techniques.
★Awards & Recognition
★Middle East & North Africa's 50 Best Res… (2023)
Chef Timeline
2013
Opened Taizu
Taizu
Mediterranean kitchen with Asian street food elements.
2017
Opened Ya-Pan
Ya-Pan
Japanese-influenced bistro.
2022
Opened 'a'
'a' (A Restaurant)
Ultra-modern, produce-driven Japanese restaurant.
2023
Awarded
'a' (A Restaurant)
Listed in Middle East & North Africa's 50 Best Restaurants.
2023
Opened Yama
Yama Fish Shop
High-end fishmonger shop.
2025
Appointed to Advisory Board
Joined Kayama Foods' Advisory Board.
News Feed
The acclaimed chef behind Taizu and 'A' has launched a new French-inspired brasserie, Ruhlmann, focusing on classic techniques with a modern Mediterranean twist.
Source: Time Out Israel
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The Japanese-inspired restaurant 'A' in Tel Aviv has been highlighted for its architectural excellence and innovative approach to Asian flavors.
Source: Time Out Tel Aviv
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Chef Yuval Ben Neriah's Taizu continues to dominate the local scene with its sophisticated interpretation of Southeast Asian street food.
Source: Time Out Israel
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Tel Aviv offers a selection of top-tier lunch destinations, including the renowned Taizu, Shila, and Manta Ray, providing exceptional culinary experiences, some with stunning views.
Source: Wanderlog
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Insights
Key Information
Highly acclaimed chef specializing in modern Japanese fusion cuisine with an emphasis on fresh, locally sourced ingredients and precise culinary techniques.
Customer Perception
Generally positive reviews praising the high quality of ingredients, innovative dishes, and sophisticated atmosphere. Some mention high prices.
Cuisine Highlights
Modern Japanese fusionProduce-driven dishesPrecise culinary techniques
News
- Recently appointed to Kayama Foods' Advisory Board (May 18, 2025 - projected date)
Restaurants
'a' (A Restaurant), Taizu, Ya-Pan, Yama Fish Shop, Cafe Taizu
Iconic dishes
Various Japanese dishes using fresh seafood and produce
Additional Details
Yuval Ben Neriah is also known for his work at Taizu, a Mediterranean-Asian fusion restaurant. He is a judge on the Israeli MasterChef.
Data freshness: 8mo ago
Restaurants by Yuval Ben Neriah
Reviews on restaurants by Yuval Ben Neriah
No reviews yet for restaurants by this chef.