EscargotsL’escargot·Jeff GalvinLondonClassic French dish of snails served in rich garlic butter, often with bread...|
Carne Asada TacosTacos Los CholosAnaheimGeneral mention of tacos, with specific types highlighted in other entries.1 save|
Handmade Pasta with GreensAntica Trattoria Di Pietro·Anita Di PietroHandmade pasta with greens, described as unlike any pasta the reviewer had...|
Butter Vanilla Soft Serve ice creamPapa d'Amour·Dominique AnselManhattanButter Vanilla Soft Serve ice cream with a waxy coating, organic A2 vanilla...1 save|
Burnt Basque CheesecakeCakes & Bubbles by Albert Adrià·Albert AdriàLondonA rich and creamy cheesecake characterized by its distinctively dark,...1 save|
Platter of beef, roasted vegetables and potatoesLa Cheminée, La Chaux-de-Fonds·Christophe PachPlatter of beef, roasted vegetables and potatoes, steak barbecued on a wood...2 saves|
thin crust pizzaDel Posto·Melissa RodriguezManhattanThin-crust pizza with fresh and flavorful toppings.|
₪6Margherita PizzaL'antica Pizzeria da Michele·Michele CondurroMetropolitan City of NaplesA classic Neapolitan pizza with simple, fresh, and perfectly executed...1 save|
Journey to Modern tortelliniGucci Osteria da Massimo Bottura (various international locations)·massimo botturaFirenzetortellini stuffed with veal, pork, and Parmigiano Reggiano cream|
Bife de ChorizoLa Cabrera·Gastón RivieraArgentinian sausage, full of flavour and perfectly prepared.|
Cote De BoeufLa Tete d'Or·Daniel BouludManhattanA large, prime cut of beef, typically a rib steak, grilled or roasted to...|
Brazilian Cheese BreadFnB·Charleen BadmanScottsdaleBrazilian cheese bread made from tapioca flour served with chimchurri sauce.|
Cheese PlateBel Ami - בל עמי·ariel yerzinTel Aviv-YafoA small assortment of cheeses, often served as a side with brunch or as an...3 saves|
Chicken LiverBel Ami - בל עמי·ariel yerzinTel Aviv-YafoA dish featuring chicken liver, often prepared in a classic French style,...1 save|
Fish CevicheBonito Peruvian Eatery·Andrés SoldiWollongbarA South American dish where raw fish is marinated in citrus juices,...|
