₪10Spicy dry noodles and beef skewersFen Noodles·johnLondonSpicy dry noodles served with beef skewers.|
Spicy RigatoniCarbone·Rich TorrisiManhattanA deeply orange, cream-based sauce with a heat that builds slowly and a...1 save|
RamenJō -Japanese cuisine- (New York, NY)·Shuichiro KoboriRamen with broth, possibly with chili oil.|
PhoPho Binh HeightsHoustonHomemade pho offered in an informal Vietnamese eatery. Described as having a...|
Pork Soup DumplingsJoe's ShanghaiManhattanWrappers were perfectly thin, packed with rich, flavorful broth, and the...|
Pad ThaiNamTel Aviv-YafoA classic Thai noodle dish, served with wide rice noodles, stir-fried with...1 save|
Gazpacho of Cloud Cream TomatoGila and Nancy·Eyal ShaniTel Aviv-YafoLight, airy, and bursting with fresh flavor.|
Claudine ‘Bouillabaisse’Claudine·Julien RoyerSingaporeInteresting dish. The bread and saffron sauce enhance the dish, but are not...|
old hen consommeTROIS VISAGES·Ryohei KuninagaConsommé made from old hen, highlighting umami from parts that would...|
Girl LunchSeito Sushi·Chef HuyOrlandoTruffle fries with aioli, ginger salad, choice of makimono, and miso soup.|
Salmon CurrySpice Rouge Express HatfieldSalmon curry, perfectly cooked, rich in flavour, and beautifully balanced...|
Signature Pork BunsCheung Hing Kee·Yee LiBuns with crispy golden bottoms and soft, fluffy tops, filled with hot soup.|
Scallop TiraditoMatsuhisa·Chef Nobu MatsuhisaBeverly HillsScallop tiradito with a balance of citrus, freshness, and spice.|
Seafood Fra DiabloStoney's Grill·Kevin BourdagesSchenectadySpicy, briny, addictive. Bold and beautiful. Has a kick that stays with you.|
ArtichokeLilia·Missy RobbinsBrooklynWhole artichoke, garlicky, cheesy, with just the right hint of spice.|
Popcorn ChickenRUSH HOURCrispy popcorn chicken, described as pure chicken and not containing fake...|
Hamachi JalapeñoHaru Haru Chicago·Junho LeeChicagoA dish with hamachi and jalapeño, noted for its flavor and spice.|
₪24Horseradish MartiniLobby Bar at One Aldwych (London, UK)·Erik LorinczLondonLakes Vodka with a house-made horseradish distillate, savoury dry vermouth,...|
General Tso ShrimpChez Hugo Bistro·Jeff SchultzBaltimoreA popular Chinese-American dish featuring crispy fried shrimp coated in a...|
Jerk ChickenNew Shefayim restaurant (unnamed)·Moti SoferPraised as chef's kiss and amazing and flavorful. One reviewer noted a...|
Baja ShrimpElements restaurant·RickyFeatured some of the largest shrimp I’ve ever seen, and the fresh...|
Spaghetti WesternPrometheus Pizza TrattoriaFredericksburgPizza with a crust that was perfectly cooked with great texture and flavor,...|
