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Dish index

Dishes on Hungru

Every dish our reviewers have eaten — what it actually tastes like, where to order it and who cooks it.

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Results for “Pork Pasta”

pasta with uni
pasta with uni
Ta Vie·Hideaki Sato
House-made fresh pasta with Hokkaido uni, described as incredibly decadent...
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Mediterranean pasta
Mediterranean pasta
The Beach House·Daios Cove Chefs
Kritsa
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Handmade Pasta with Greens
Handmade Pasta with Greens
Antica Trattoria Di Pietro·Anita Di Pietro
Handmade pasta with greens, described as unlike any pasta the reviewer had...
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Pork and Lemon
Pork and Lemon
Osip Restaurant·Merlin Labron-Johnson
Hardway
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hot dog
hot dog
Dogma
Utrecht
The hot dog itself, described as having a mind-blowing flavor.
1 save
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Seafood Pasta
Seafood Pasta
Betto's Bistro
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The Best One
The Best One
The Black Pig
London
Smoked pork belly with salsa verde and scamorza. Also described as a...
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Pork Soup Dumplings
Pork Soup Dumplings
Joe's Shanghai
Manhattan
Wrappers were perfectly thin, packed with rich, flavorful broth, and the...
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squirting pasta
squirting pasta
Bar Primi
Manhattan
I get that every time I come here.
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Oxtail fregola pasta
Oxtail fregola pasta
The Drapers Arms
London
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Spaghetti Carbonara
Spaghetti Carbonara
Barocco·Danny Emerman
A classic Italian pasta dish featuring spaghetti tossed with a rich sauce...
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Grilled Blythburgh Pork Chop
Grilled Blythburgh Pork Chop
Singburi 2.0·Barry Karacostas
London
Slowly cooked for 1 hour on a descending grill
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Signature Pork Buns
Signature Pork Buns
Cheung Hing Kee·Yee Li
Buns with crispy golden bottoms and soft, fluffy tops, filled with hot soup.
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Carbonara silk handkerchiefs pasta with walnut butter
₪18
Carbonara silk handkerchiefs pasta with walnut butter
Bancone Kensington·jarvis williams
London
Silk handkerchiefs pasta with walnut butter and confit egg yolk.
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Pork roll, egg, and cheese on an everything bagel
Pork roll, egg, and cheese on an everything bagel
A Pinch of Sugar·Mike
Nazareth
Pork roll, egg, and cheese served on a fresh, soft everything bagel.
1 save
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Journey to Modern tortellini
Journey to Modern tortellini
Gucci Osteria da Massimo Bottura (various international locations)·massimo bottura
Firenze
tortellini stuffed with veal, pork, and Parmigiano Reggiano cream
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Pappardelle Ragu
Pappardelle Ragu
Trullo·Conor Gadd
London
1 save
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Spicy Rigatoni
Spicy Rigatoni
Carbone·Rich Torrisi
Manhattan
A deeply orange, cream-based sauce with a heat that builds slowly and a...
1 save
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Lasagna
Lasagna
Don Angie·Scott Tacinelli
Manhattan
A pinwheel lasagna with delicate and thin pasta sheets, simmered meat,...
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Spaghetti All’assassina with sea urchin and prawns
Spaghetti All’assassina with sea urchin and prawns
Lielle·Marcus Jernmark
Spaghetti All’assassina with sweet prawns and rich uni.
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Roast Suckling Pig
Roast Suckling Pig
Legado·Nieves Barragán Mohacho
London
Incredibly tender meat with perfectly crisp skin, accompanied by a...
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Cacio e pepe
Cacio e pepe
Padella·Tim Siadatan
London
Rich, comforting, and packed with flavour, made using high-quality...
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Tagliatelle al ragù
Tagliatelle al ragù
Trattoria dal Biassanot
Bologna
A classic Bolognese pasta dish with a rich meat sauce.
5 saves
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Fabio Ravioli
Fabio Ravioli
Sfoglina·Fabio Trabocchi
Washington D.C.
goat cheese filled clouds
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Rare Breed Beef Caramelle with Marrowbone and Barolo
Rare Breed Beef Caramelle with Marrowbone and Barolo
Bancone·Will Ellner
London
Toffee wrapper shaped pasta with broth like gravy.
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Silk Handkerchief
Silk Handkerchief
Bancone·Will Ellner
London
Lighter on the sauce.
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Lobster ravioli
Lobster ravioli
The Waterside Inn·Albert Roux
Bray
Beautifully executed, full of flavour.
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Chicharon Tacos
Chicharon Tacos
Tacos Maria Miami·Josh Hackler
Miami
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Sweet potato gnocchi
Sweet potato gnocchi
Owamni·Larry Feldmeier
Minneapolis
Very tasty, good flavor and textures. People with lower spice tolerance...
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Cappuccino Alfredo
Cappuccino Alfredo
Tim Wendelboe·Tim Wendelboe
Oslo
1 save
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Oxtail orzo
Oxtail orzo
Impala·Meedu Saad
London
a standout for sure, definitely a must try!
4 saves
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Ribs
Ribs
Dinosaur Bar-B-Que
New York
Half rack of ribs with a proper smoke ring and bark on the outside. Meat...
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Carbonara
Carbonara
Hostaria La Carbonara
Authentic Roman-style carbonara.
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Amuse Bouche (Veal & Olive Paste)
Amuse Bouche (Veal & Olive Paste)
Incipit·Giovanni Santoro
Pistoia
Ground veal wrapped in olive paste and shaped into an olive.
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The Crunchy Part of the Lasagna
The Crunchy Part of the Lasagna
Francescana at Maria Luigia (Modena, Italy)·massimo bottura
Modena
Iconic and addictive.
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48hr gnocchi
48hr gnocchi
48h Pizza e Gnocchi Bar·Luca Appino
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