SabjiSanjh·Ajay SinghBramptonSabji is a general term for a vegetable dish in Indian cuisine, often...|
BiryaniEk Bar·Nakul GulatiMississaugavery tasty and full of flavor. The rice was soft and well cooked, and the...|
Yogurt dish with sweet, sour, and crunchy toppingsEk Bar·Nakul GulatiMississaugaA yogurt-based dish, likely a parfait or a layered dessert/appetizer,...|
₪29Butter Chicken Pizza on KulchaEk Bar, Ottawa·NakulOttawaGenerally good and very creamy but missing a little oomph.|
₪29Butter ChickenEk Bar, Ottawa·NakulOttawaGenerally good and very creamy but missing a little oomph.|
₪34Oxtail UlarthiyathuEk Bar, Ottawa·NakulOttawaExceptional amount of oxtail for the price and quite flavourful.|
AfonsinoAntiqvvm·Vítor MatosPortosplendid afonsino was cooked in a way that stripped away its natural umami,...|
Linguine with ClamsRick Stein Restaurants (Chef Director)·Rick SteinLondonLinguine pasta tossed with fresh clams, garlic, white wine, and parsley,...|
Panna CottaRick Stein Restaurants (Chef Director)·Rick SteinLondonSilky panna cotta that was the ideal light ending to the meal.|
FishRick Stein Restaurants (Chef Director)·Rick SteinLondonSome sort of fish, described as nice but not wow.|
