Served at
Namaste AshdodAn authentic Indian Kosher restaurant in Ashdod, Israel, specializing in North Indian and Bene Israel cuisine, known for its Bombay expat chefs and Bollywood-themed ambiance.
A popular Indian street food snack, Batata Vada consists of spiced mashed potatoes coated in a chickpea flour batter and deep-fried.
Batata vada is a popular vegetarian fast food dish from the Indian state of Maharashtra. It features a mashed potato patty, which is coated in chickpea flour and then deep-fried. Typically served hot with chutney, this dish is usually two to three inches in diameter. Across India, it is also known by names such as aloo bonda or potato vada.
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An authentic Indian Kosher restaurant in Ashdod, Israel, specializing in North Indian and Bene Israel cuisine, known for its Bombay expat chefs and Bollywood-themed ambiance.
Similar dishes to "Batata Vada"
