Chefs on Hungru

Sylvia Fountaine transitioned from running catering and restaurants to focusing full-time on her food blog, Feasting at Home. She previously wrote a monthly food column for The...

Originally from Birmingham, Stu Deeley is a dedicated family man, father to Jack, Paisley-Grace, and Esme. Beyond the kitchen, he is actively involved in culinary education and...

Chef responsible for crafting nixtamalized corn tortillas at Los Félix.

Rice Bar, one of Chef Olalia's initial ventures, was a remarkably small and intimate counter restaurant in downtown Los Angeles, featuring only seven seats within a...

Born on September 22, 1963, Nick Jones has significantly influenced the hospitality industry by pioneering the concept of private members' clubs that blend luxury with a...

Chef Sono-san conducted a Japanese cooking workshop on December 14, 2009, focusing on knife skills.

Vasilis Kyritsis considers winning World Class Greece in 2012, working a stage at Tony Conigliaro’s Drink Factory, and co-opening The Clumsies in 2014 among the greatest...

Jérémy Peze was 30 years old in May 2019, indicating he was born around 1989. His partnership with Charles Bufane has been instrumental in establishing Le Soufflot's reputation...

Chef Venutolo received his formal culinary education from the esteemed Le Cordon Bleu College of Culinary Arts-Portland, a testament to his foundational training in classic...

A 'Top Chef' participant who attended the 'Bras For Cause' event with Trey Chapman.

Chef Perron's Instagram suggests a philosophy of taking time away to 'reset' and re-evaluate, indicating a reflective approach to his career and passion.

Shirley Chung is a survivor of Stage 4 Tongue Cancer, a personal journey she has openly shared. Her culinary philosophy often involves reinterpreting classic Chinese dishes...

Tracy Little served as a guest judge on Season 22, Episode 12 of the reality cooking competition show, Top Chef, titled 'Foraged in Fire'.

Mario Carbone, alongside Rich Torrisi and Jeff Zalaznick, established Major Food Group in 2010. He attributes much of his culinary foundation and life lessons to a patriarch...

Oded Oren opened his eponymous restaurant, Oren, in East London around 2020. Prior to establishing Oren, he gained experience as a chef at Turkiz in Tel Aviv. His cookbook,...

Born into a family of charcutiers in Semur-en-Brionnais, France, Albert Roux's passion for haute cuisine was sparked by his godfather, a chef for the Duchess of Windsor. He and...

Originally from England, Rachel Roddy moved to Rome, Italy, where she immersed herself in the local culinary culture. She shares her recipes, cooking insights, and observations...

A James Beard Awards finalist and the chef/owner behind TopolinoNH, his third restaurant.

Michelin-starred chef joining the lineup of culinary talent in Southwest Florida.

Michelin-starred chef bringing his culinary expertise to Southwest Florida.

Winner of the 2024 James Beard Award for Best Chef: New York State.

James Beard Award-winning chef and founder of the Uchi sushi restaurants.

Chef from Kado no Mise, a 2025 James Beard Award nominee in the 'Best Chef: Midwest' category.

A Spanish-American chef and restaurateur, known for his diverse culinary ventures, including Mercado Little Spain.

Chef at Cookies Cream, nominated for Berliner Meisterköche 2025.

Head chef of the Michelin-starred Ristorante Shalai.

Prominent New York City chef and restaurateur.

An influential British chef and owner of L'Enclume, known for his focus on sustainability and hyper-local sourcing.

New executive chef at Aria, previously at Common Thread in Savannah.

Opening a new restaurant in Atlanta.

Head chef at The Gilded Fork.

Israeli chef who participated in multiple Tel Aviv Groove events.

Based on available information, Yossi Biton seems to have a diverse background, possibly spanning the hospitality industry and artistic endeavors. More information is needed...

Chef at Stissing House, James Beard Award semifinalist.

Winning chef of the 2025 Bocuse d'Or.

Chef Idan Busheri's culinary academy and training details are unavailable from provided sources. The name is inconsistently spelled as "Busheri" and "Boushari" in sources. He...