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Became the first winner of the Canadian reality cooking competition.
Co-founded or joined as a partner in R&D Spadina, a restaurant known for modern Asian-Canadian cuisine.
Co-founded or joined as a partner in aKin, a fine dining establishment.
Recognized by the Michelin Guide for his emerging talent.
His restaurant aKin received a prestigious Michelin Star.
Eric Chong is a highly acclaimed Canadian chef, best known as the first-ever winner of MasterChef Canada. He has since become a Michelin-recognized chef, leading two prominent restaurants in Toronto, aKin and R&D Spadina, showcasing his innovative approach to modern Asian-Canadian cuisine.
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R&D Spadina, aKin
Eric Chong is also a co-host of 'The Maverick Academy TV'. His Instagram handle, @wok_lobster, playfully hints at his culinary style and background.
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