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Dish index

Dishes on Hungru

Every dish our reviewers have eaten — what it actually tastes like, where to order it and who cooks it.

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Results for “Hotel Dining Experience”

6 course experience
6 course experience
Meteora·Jordan Kahn
Los Angeles
A multi-course tasting menu with layers of complimentary flavor and...
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cellula
cellula
Podere Belvedere·Edoardo Tilli
A tasting menu described as the most interesting and a top culinary experience.
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8 courses of exotic desserts
8 courses of exotic desserts
Nicosi·Tavel Nicosi Bristol-Joseph
San Antonio
Tiny portions of exotic desserts paired with different wines (or...
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Kaiseki
Kaiseki
Kikunoi Honten·Yoshihiro Murata
Kyoto
A traditional multi-course Japanese dinner.
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Flower Cup
Flower Cup
Restaurant Create·Guido Braeken
Eijsden
Amuse bouche, entry, and dessert.
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Kaiseki
₪350
Kaiseki
Kappo Sono·Chikara Sono
New York City
A multi-course Japanese haute cuisine meal.
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Duck Breast
Duck Breast
WildKitchen·Chef Isgut
Duck dish, possibly the best the reviewer has had in 10 years.
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Steak Tartare
Steak Tartare
Dorian·Max Coen
800g without the bone.
1 save
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binchotan course
binchotan course
Angelina·Joshua Owens-Baigler
London
Precisely cooked with layered, intricate flavor.
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Caviar on chips
Caviar on chips
Aquavit
Manhattan
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Kaiseki meal
₪350
Kaiseki meal
Kappo Sono·Chikara Sono
New York City
A multi-course Japanese haute cuisine meal.
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Coconut sorbet with Caviar
Coconut sorbet with Caviar
Ecco St. Moritz·Rolf Fliegauf
Silvaplana
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Châteaubriand
Châteaubriand
10 Greek Street·Cameron Emirali
London
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Beef Wellington
Beef Wellington
The Lanesborough Grill·Shay Cooper
London
Beef wellington with mushroom and beef filling, served with cold sides,...
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Scallop dish
Scallop dish
Pétrus·Gordon Ramsay
London
Cooked to perfection, paired with cactus and a citrus sauce.
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Oysters
Oysters
Wiltons
London
Oysters served with effortless precision.
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Couture Patisserie
Couture Patisserie
Yaffo Tel Aviv·Haim Cohen
High-end, precise pastry creations offered at Yaffo Tel Aviv Restaurant,...
7 saves
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Prawns
Prawns
Chef's Table (private dining experience)·Susan Greig
Randburg
Prawns with an incredible sauce, hand-cut chips seasoned really well, and...
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Slow-roasted root vegetable dish
Slow-roasted root vegetable dish
Botz Dining·Tal Ashkenasi
Mitzpe Ramon
A slow-roasted root vegetable dish that tasted like the very earth it came...
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Feta with Filo Pastry and Honey
Feta with Filo Pastry and Honey
Alpha Dining·Riccardo (staff member)
Sydney
Feta cheese wrapped in filo pastry and drizzled with honey.
1 save
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Bridgerton themed Afternoon Tea
₪319
Bridgerton themed Afternoon Tea
The Lanesborough·Chris Galvin
London
A themed Afternoon Tea experience.
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Fondue
Fondue
New Van Ness Restaurant·Sheila
Swiss cheese dish, served with a process that is part of the experience.
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Monet-themed Afternoon Tea
Monet-themed Afternoon Tea
Mirror Room
London
An afternoon tea experience inspired by the art of Claude Monet, featuring...
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White corn ice cream
White corn ice cream
Ramban Hotel Dairy Restaurant·Asaf Granit
Jerusalem
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Sunday Roast
Sunday Roast
The Warwick Arms Hotel Restaurant
Warwickshire
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Pizza
Pizza
Domino's Israel (collaborative project)·Nira and Ruthie
The base was thick and crispy, and the toppings were so eclectic and unique...
1 save
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Tomahawk Pork Chop
Tomahawk Pork Chop
Oak & Third at The Crazy Water Hotel·Stefon Rishel
the tomahawk pork chop was so good!
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Charcuterie Board
Charcuterie Board
Oxford Lodi·Sreejit
Lodi
Every element on the board was thoughtfully curated, with flavors and...
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Buffet Breakfast
Buffet Breakfast
Tokyo Hotel Bar
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Omakase
Omakase
Noriko Omakase (Warsaw)·Magda
Warszawa
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breakfast
breakfast
The Restaurant at The Yeatman·Ricardo Costa
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Breakfast
Breakfast
Ramban Hotel Dairy Restaurant·Asaf Granit
Jerusalem
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Pizza
Pizza
CRAFT Vancouver English Bay
Vancouver
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Seared Scallops with Root Vegetables and Sauce
Seared Scallops with Root Vegetables and Sauce
Mallory Court Hotel·Stu Deeley
Warwickshire
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Pan-Seared Fish with Caviar
Pan-Seared Fish with Caviar
Pale Hall Hotel·Luke Selby
Estate
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Lobster
Lobster
Brasserie Olivia
London
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