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Exploded onto the London food scene with his first restaurant.
For his cookbook, 'Dabbous The Cookbook'.
For his cookbook, 'Dabbous The Cookbook'.
Leading one of London's most ambitious culinary projects.
Ollie Dabbous is a highly acclaimed chef who made a significant impact on the London food scene with his eponymous restaurant in 2012. He is currently at the helm of Hide, a renowned restaurant in Piccadilly, known for its ambitious culinary approach and stunning setting.
Dabbous, Hide
Beef Short Ribs
Chef Dabbous is the author of 'Dabbous: The Cookbook', which has received critical acclaim and awards for its design and content.
Data Freshness: 1w ago