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Dish index

Dishes on Hungru

Every dish our reviewers have eaten — what it actually tastes like, where to order it and who cooks it.

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Results for “Fresh Pasta”

Handmade Pasta with Greens
Handmade Pasta with Greens
Antica Trattoria Di Pietro·Anita Di Pietro
Handmade pasta with greens, described as unlike any pasta the reviewer had...
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pasta with uni
pasta with uni
Ta Vie·Hideaki Sato
House-made fresh pasta with Hokkaido uni, described as incredibly decadent...
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Mediterranean pasta
Mediterranean pasta
The Beach House·Daios Cove Chefs
Kritsa
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Macadamia Nut Fresh Catch
Macadamia Nut Fresh Catch
Merriman's Hawaii (Oahu)·Peter Merriman
Honolulu
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Birthday Cake with Fresh Fruit
Birthday Cake with Fresh Fruit
LAppetit Pastry Shop
Batumi
A cake ordered for a birthday, described as really good with amazing taste....
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Seafood Pasta
Seafood Pasta
Betto's Bistro
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Salad
Salad
מסעדת בראשית
Tel Aviv-Yafo
Fresh all natural food prepared to perfection! Amazing salad bar!
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Oysters
₪2
Oysters
The Mermaid Inn
Manhattan
Happy hour oysters, beautifully presented, and fresh.
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Fresh Sashimi
Fresh Sashimi
Sakaba·Masaya
Tel Aviv-Yafo
A highly-praised dish at Sakaba, known for its freshness and quality.
2 saves
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squirting pasta
squirting pasta
Bar Primi
Manhattan
I get that every time I come here.
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Lobster
Lobster
SALT AND OAK
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Oxtail fregola pasta
Oxtail fregola pasta
The Drapers Arms
London
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Oysters
Oysters
Queen St.·Ari Kolender
East coast oysters, served with vinegar sauce and lemon.
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Carbonara silk handkerchiefs pasta with walnut butter
₪18
Carbonara silk handkerchiefs pasta with walnut butter
Bancone Kensington·jarvis williams
London
Silk handkerchiefs pasta with walnut butter and confit egg yolk.
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Signature dessert: shaved ice with six different fresh flavorings
Signature dessert: shaved ice with six different fresh flavorings
Ginza MUTSUKARI
Shaved ice with six different fresh flavorings, tasting bright and delicious.
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Low-Calorie Cheesecake with Fresh Strawberries
Low-Calorie Cheesecake with Fresh Strawberries
The Cheesecake Factory
Signature cheesecake.
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Shaved ice with six different fresh flavorings
Shaved ice with six different fresh flavorings
Ginza MUTSUKARI
Shaved ice with six different fresh flavorings, described as bright and...
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Spicy Rigatoni
Spicy Rigatoni
Carbone·Rich Torrisi
Manhattan
A deeply orange, cream-based sauce with a heat that builds slowly and a...
1 save
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Lasagna
Lasagna
Don Angie·Scott Tacinelli
Manhattan
A pinwheel lasagna with delicate and thin pasta sheets, simmered meat,...
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Spaghetti All’assassina with sea urchin and prawns
Spaghetti All’assassina with sea urchin and prawns
Lielle·Marcus Jernmark
Spaghetti All’assassina with sweet prawns and rich uni.
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Cacio e pepe
Cacio e pepe
Padella·Tim Siadatan
London
Rich, comforting, and packed with flavour, made using high-quality...
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Tagliatelle al ragù
Tagliatelle al ragù
Trattoria dal Biassanot
Bologna
A classic Bolognese pasta dish with a rich meat sauce.
5 saves
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Fabio Ravioli
Fabio Ravioli
Sfoglina·Fabio Trabocchi
Washington D.C.
goat cheese filled clouds
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Rare Breed Beef Caramelle with Marrowbone and Barolo
Rare Breed Beef Caramelle with Marrowbone and Barolo
Bancone·Will Ellner
London
Toffee wrapper shaped pasta with broth like gravy.
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Silk Handkerchief
Silk Handkerchief
Bancone·Will Ellner
London
Lighter on the sauce.
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Lobster ravioli
Lobster ravioli
The Waterside Inn·Albert Roux
Bray
Beautifully executed, full of flavour.
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Sweet potato gnocchi
Sweet potato gnocchi
Owamni·Larry Feldmeier
Minneapolis
Very tasty, good flavor and textures. People with lower spice tolerance...
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Cappuccino Alfredo
Cappuccino Alfredo
Tim Wendelboe·Tim Wendelboe
Oslo
1 save
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Fish
Fish
Fredi Baba Restaurant·Muge
Bodrum
Beautifully fresh and perfectly prepared fish.
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Oxtail orzo
Oxtail orzo
Impala·Meedu Saad
London
a standout for sure, definitely a must try!
4 saves
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Burger
Burger
Unique Experimental Restaurant·Kayla Pfeiffer
Metropolitan City of Naples
fantastic, with great, fresh beef
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Mocktail
Mocktail
Syrco Base·Syrco Bakker
Vibrant, delicious, and made with fresh, nourishing ingredients, with fruit...
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Carbonara
Carbonara
Hostaria La Carbonara
Authentic Roman-style carbonara.
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Amuse Bouche (Veal & Olive Paste)
Amuse Bouche (Veal & Olive Paste)
Incipit·Giovanni Santoro
Pistoia
Ground veal wrapped in olive paste and shaped into an olive.
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Ceviche
Ceviche
CVI.CHE 105·Juan Chipoco
Miami
The ceviche was absolutely incredible, honestly, one of the best I’ve ever...
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The Crunchy Part of the Lasagna
The Crunchy Part of the Lasagna
Francescana at Maria Luigia (Modena, Italy)·massimo bottura
Modena
Iconic and addictive.
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