CarpaccioAngelina·Joshua Owens-BaiglerLondonThinly sliced raw beef, typically sirloin or tenderloin, served with a...|
salad-like dish with leaves and berriesAngelina·Joshua Owens-BaiglerLondonRefreshing, possibly intended as a palate cleanser.|
Surf and turf with monkfish and vealAngelina·Joshua Owens-BaiglerLondonServed with Parmesan butter on rice.|
Double Ka MeethaSamudhraA rich bread pudding dessert from Hyderabad, made with fried bread, milk,...|
Bread PuddingThe Monroe·@iconikkOrlandoAn 'unreal' dessert, served like a crispy brick on the outside and soft and...|
Bread Puddingפנינה פאי·Pnina KomfortiAshdodMade from butter and chocolate croissants, with cream and caramel|
tres leches cakeThe Mansion Restaurant·Charles OlaliaDallasWith lemon and passion fruit, absolutely delicious!|
Crispy shrimp tostadaLoretoA tostada layered with crispy shrimp, pickled onion, cucumber, and microgreens.|
Vegetable TostadasMINŌ Omakase & Sake Bar·JM CanlasA Japanese-Mexican fusion appetizer featuring vegetables on a crispy tostada.|
Tuna TostadaLobo Negro·Jaime TorregrosaBogotáA tostada topped with tuna, highlighted as a delicious option by customers.|
Tostada SinaloaBocado·Víctor Hugo Soares SantosDallasA tostada dish, specifically from the Sinaloa region, highlighted as...|
Roasted Eggplant TostadaCafe Bolita·Emmanuel GalvanBerkeleyA tostada topped with roasted eggplant and served with a side salad,...|