A. Kitchen stands out for what matters most: exceptional food and a thoughtfully curated wine program.
Every dish we tried was beautifully executed, with high-quality ingredients and great balance.
The wine program deserves special mention. The selection was exceptional, with a thoughtfully curated list that offered everything from classic producers to more unique and lesser-known bottles.
Exploring the list felt both educational and enjoyable rather than overwhelming.
Whether you’re a serious wine enthusiast looking to discover something new or simply hoping to enjoy a great bottle with dinner, you’re in very capable hands.
Thank you to the team for helping us celebrate my boyfriend’s birthday and making the evening feel memorable!
Food: incredible food, chiefs were extremely talented and kind. Smoked garlic gnocchi and the bluefin was top notch. Unlike anything we’ve had.
Service: Good service. Sitting at the chefs bar, it was a very nice touch that the chefs would ask how our evening and meals were, especially with very little break time they have preparing food!
Atmosphere: We were celebrating an anniversary and chose to sit at the chefs bar. A very cool experience seeing the chefs cook and prepare everyone’s food in the restaurant. Would recommend these seats every day. Be mindful the kitchen is hot and the residual heat does make it was nicely to the bar, would recommend dressing light.
(Reservation for 2, Tuesday May 26th)
5
A small American bistro near Rittenhouse square, a.kitchen+bar was a great option for lunch in the city.
The menu consists of smallish (not as small as you would think) appetizers, entrees and sandwiches plates, all well thought and prepared. We ordered a lightly grilled tuna with green tomato gazpacho and fried green tomatoes, the omelette and the ricotta gnuddi and it was all delicious.
A great natural wine and craft beer selection complements the menu’
4
Came here for dinner for the first time today. Our server was amazing really friendly and attentive. During the entire meal we had multiple servers serving us but the main one came by to check on us quite often to make sure everything was fine. All the food was really flavourful and we enjoyed every dishes. Since during my reservation I indicated it was my birthday so they brought out a lit candle on a plate. I’m Chinese so based on our culture it’s not lucky to put a lit candle on a plate because that’s when we pay our respects to our deceased ancestors we would light candles and place them on a small plate and incense. So just a thought perhaps put the lit candle on the dessert or throw a couple pieces of fruits onto the plate with a lit candle. Overall it was a great meal and I would definitely come back.
5
I love coming here to sit at the chef’s counter; it’s the best seat in the house. Recommend coming with one or two other people and ordering a bunch of dishes to share. The sommelier is extremely knowledgeable. The food is great and menu changes all the time, so you can have a different experience each time you go. The gnocchi is a must!
