ZeppoleTipo Edinburgh·Stuart RalstonEdinburghDecent portion, good amount of cheese topping it but the lowest ranked in...|
Strozzapreti with Calabrian sausage and cavolo neroTipo Edinburgh·Stuart RalstonEdinburghQuite underwhelming, with only a mild, one-note taste.|
Saffron RisottoTipo Edinburgh·Stuart RalstonEdinburghDelicious, the rice was flavourful, the gentle cooking of the asparagus and...|
Pappardelle with crab and chilliTipo Edinburgh·Stuart RalstonEdinburghQuite underwhelming, with only a mild, one-note taste.|
AranciniHidden Truffle Catering·Idan BusheriTaurangaDeep-fried Italian rice balls, typically made with risotto, often filled...|
AranciniVieni·Angelina AdamoA traditional Sicilian fried rice ball, mentioned as a dish prepared by Chef...|
Supplì al TelefonoPizzeria SeiA traditional Roman street food, supplì are fried rice balls typically...|
Çiğ börekSİNOP SOFRASI·Halime ŞahinAtaşehirA crispy, fried Turkish pastry typically filled with minced meat or cheese.|
Soup paired with sourdoughPophamsLondonA comforting soup served alongside a slice of crusty sourdough bread,...|
Yoghurt bowl with rhubarb compote and granolaPophamsLondonA breakfast or dessert dish featuring creamy yogurt topped with a sweet and...|
Cafetiere CoffeeCampbell & Syme Coffee Roasters·Ben KovarLondonCoffee brewed using a French press (cafetiere) device, known for its...|
Beef tartareBicyclette Cookshop·Kayla PfeifferMetropolitan City of NaplesRaw, finely chopped beef, typically seasoned with capers, onions, and a raw...|
Fried croutons with onion soupBicyclette Cookshop·Kayla PfeifferMetropolitan City of NaplesCrispy fried bread pieces, typically seasoned and served as an accompaniment...|
Onion Rings with Jamon Iberico and ManchegoBicyclette Cookshop·Kayla PfeifferMetropolitan City of NaplesOnion rings with jamon iberico and manchego|
Chicken Liver PâtéBicyclette Cookshop·Kayla PfeifferMetropolitan City of NaplesA smooth, rich spread made from finely processed chicken livers, often...|
Snapper ceviche and caviarBicyclette Cookshop·Kayla PfeifferMetropolitan City of NaplesFresh snapper marinated in citrus juice, served with a delicate topping of...|
Chicken liver pateBicyclette Cookshop·Kayla PfeifferMetropolitan City of NaplesA rich spread made from finely processed chicken livers, often seasoned with...|