Ice BoxSeahorse·Eamon IceTorontoA raw seafood platter including oysters, clams, crudo, shrimp, and lobster...|
Layered KimchiBenu (San Francisco)·corey leeSan FranciscoCompressed, razor-sharp slices of layered kimchi, noted for being gorgeously...|
Clam PastaLava Pasta·idan peretzTel Aviv-YafoA chef's special pasta dish featuring fresh clams, often noted for its bold...|
Razor ClamsSiete Restaurante·Ricardo MartinsBarrancoSuper juicy, tender, and buttery razor clams, highlighted by customers as a...|
₪14Hand-Dived Razor ClamsBar Shrimp·Joe OtwayRazor clams, likely prepared simply to highlight their freshness,...|
Fried OystersNeptune OysterBostonFresh New England oysters and clams, with a wide variety to pick from.|
Clam ChowderIvar's Acres of ClamsSeattleA rich, creamy, and seasoned chowder packed with tender clams, considered a...|
Clam ChowderIvar's Acres of Clams·james treesSeattleA rich, creamy, and seasoned chowder packed with tender clams, considered a...|
Clam ChowderPike Place Chowder·Shiro KashibaSeattleA thick, creamy soup originating from New England, typically made with...|
New England Clam ChowderPike Place ChowderSeattleA thick, creamy soup originating from New England, typically made with...|
Chawanmushi with steamed clam essenceTakaoka ChibaSteamed egg custard made with steamed clam essence.|
Goose Barnacles (Percebes)Foxface NaturalManhattanA unique seafood item, described as tricky to figure out but very good, with...|
Dan Dan NoodlesMala Class·Kevin LiangNoodles with a pleasant chew, featuring a perfect balance of spice and...|
₪12Milk PunchMace·Greg BoehmNew York CityWorld class milk punch. Always available during happy hour.|
Raw BarHoldfast Specialty Seafood Co.·Tyler PaoliniBostonA selection of fresh, uncooked seafood, often served on ice, typically...|
ClamsThe Kings Head·Nicky JonesGalwaySome of the best we have had. Delicious sauce for dipping bread.|
