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Dish index

Dishes on Hungru

Every dish our reviewers have eaten — what it actually tastes like, where to order it and who cooks it.

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Results for “Pot De Creme”

Croissant de Maracuyá
Croissant de Maracuyá
Greenrhino_mx·Richard Hart
Flaky and full of flavor.
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Escargots
Escargots
L’escargot·Jeff Galvin
London
Snails cooked in garlic butter, can be flambéed at the table upon request.
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Seafood paella
Seafood paella
Vaca Restaurant·Amar Santana
Authentic paella
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Tacos
Tacos
The Local Barbados·Sophie Michell
Speightstown
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foie gras
foie gras
Auberge de la Charrue d’Or·Michel Roth
Sarreguemines
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Al pastor tacos
Al pastor tacos
Tacos Maria Miami·Josh Hackler
Miami
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Butter Vanilla Soft Serve ice cream
Butter Vanilla Soft Serve ice cream
Papa d'Amour·Dominique Ansel
Manhattan
Butter Vanilla Soft Serve ice cream with a waxy coating, organic A2 vanilla...
1 save
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Carne Asada Tacos
Carne Asada Tacos
Tacos Los Cholos
Anaheim
General mention of tacos, with specific types highlighted in other entries.
1 save
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Quesabirria
Quesabirria
Montana Mex·Eduardo García
A highly recommended taco.
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Hopper
Hopper
Hoppers Shoreditch·Karan Gokani
London
A type of pancake or bowl-shaped crepe, often served with curries or chutneys.
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Lingue di Suocera
Lingue di Suocera
Osteria Vibrato·Charlie Mellor
London
Tongue-shaped flatbread
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Handmade Pasta with Greens
Handmade Pasta with Greens
Antica Trattoria Di Pietro·Anita Di Pietro
Handmade pasta with greens, described as unlike any pasta the reviewer had...
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Chocolate Nemesis
Chocolate Nemesis
The River Cafe·Ruth Rogers
London
The famous one. Thin crackly top, dense and silky inside. Served with crème...
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Dosas
Dosas
Hoppers London Soho·Karan Gokani
London
Thin, savory pancakes made from fermented rice and lentil batter, popular in...
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Burnt Basque Cheesecake
Burnt Basque Cheesecake
Cakes & Bubbles by Albert Adrià·Albert Adrià
London
A rich and creamy cheesecake characterized by its distinctively dark,...
1 save
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Fabio Ravioli
Fabio Ravioli
Sfoglina·Fabio Trabocchi
Washington D.C.
goat cheese filled clouds
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Platter of beef, roasted vegetables and potatoes
Platter of beef, roasted vegetables and potatoes
La Cheminée, La Chaux-de-Fonds·Christophe Pach
Platter of beef, roasted vegetables and potatoes, steak barbecued on a wood...
2 saves
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Tomahawk
₪250
Tomahawk
CUT DC·Wolfgang Puck
Washington D.C.
A large steak, priced at $250+.
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thin crust pizza
thin crust pizza
Del Posto·Melissa Rodriguez
Manhattan
Thin-crust pizza with fresh and flavorful toppings.
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Lobster Pizza
Lobster Pizza
The Berkeley Rooftop Pool
London
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Seafood Pasta
Seafood Pasta
Betto's Bistro
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Fasone Steak for 2
Fasone Steak for 2
La Repubblica di Ronimotti·elena ricci
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Margherita Pizza
₪6
Margherita Pizza
L'antica Pizzeria da Michele·Michele Condurro
Metropolitan City of Naples
A classic Neapolitan pizza with simple, fresh, and perfectly executed...
1 save
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Panna Cotta
Panna Cotta
Da Lorenzo – Al Giardino Segreto·paulo airaudo
Venezia
A one of a kind Panna Cotta.
1 save
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Creme Catalana
Creme Catalana
A Bar Called Bobo·Rafel
Pego
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Bife de Chorizo
Bife de Chorizo
La Cabrera·Gastón Riviera
Argentinian sausage, full of flavour and perfectly prepared.
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Rosca de Reyes
Rosca de Reyes
Pascual·Matt Conroy
Washington D.C.
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mix de chips com molhos
mix de chips com molhos
Maialino·Danny Meyer
São Paulo
Entrada de chips variados com molhos.
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Cote De Boeuf
Cote De Boeuf
La Tete d'Or·Daniel Boulud
Manhattan
A large, prime cut of beef, typically a rib steak, grilled or roasted to...
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Tartare de saumon
Tartare de saumon
Le Caprice·Jeremy King
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Arroz de Marisco
Arroz de Marisco
Restaurante El Pescador
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Seafood Platter
Seafood Platter
Terre et Mer·Hakim
Antibes
1 save
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Crème Brûlée
Crème Brûlée
זוהרה
Eilat
A classic French dessert consisting of a rich custard base topped with a...
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Street Tacos
Street Tacos
El Antojo Poblano
Tucson
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Brazilian Cheese Bread
Brazilian Cheese Bread
FnB·Charleen Badman
Scottsdale
Brazilian cheese bread made from tapioca flour served with chimchurri sauce.
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Beef Tenderloin
Beef Tenderloin
Saisons Restaurant·Florian Pansin
Écully
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