ManilaElliot's Oyster HouseSeattleLikely refers to Manila clams, often served steamed or in a broth.|
Fried clam basketsBlue Plate OysteretteA classic American dish featuring breaded and deep-fried clams, typically...|
Littleneck Clam DishZoli Restaurant·Chef of Zoli RestaurantBrooklynA dish featuring littleneck clams, which some customers found to be...|
Nahm Prik Pao & ClamsSmoking Goat·Ali BorerLondonClams served with a sweet and spicy roasted chili paste (nahm prik pao).|
₪14Hand-Dived Razor ClamsBar Shrimp·Joe OtwayRazor clams, likely prepared simply to highlight their freshness,...|
Cucumber and Garlic SaladThe Palace NYC·Laurent TourondelManhattanA salad featuring cucumber and garlic.|
Smashed CucumbersTart London·Lucy Carr-EllisonLondonA cooling side dish or light meal made from smashed cucumbers seasoned with...|
Italian Dairy CuisinePiccolino's·Dror HartmanJerusalemA broad category encompassing dishes where dairy products are a primary...|
Artisanal Cheese SelectionKilometrage·idan bushariTel Aviv-YafoA tasty and good value cheese dish served at Kilometrage restaurant.|
Homemade LabnehAt The Table Deli·Chef Anne-Sophie PicBrightonA thick, creamy yogurt cheese, often served with olive oil and herbs,...|
Oaxaca QuesoEl Sazon Tacos & More·Zoilo RuachoEaganA string cheese from Oaxaca, Mexico, known for its excellent melting...|
Cheese PlateVilla WilhelmaA selection of cheeses served, often accompanying wine tastings or as part...|
cheese platele nouveau classique·Hugo CombeParisA cheese plate packed with flavor, described as simple yet divine.1 save|
YoghurtFood Village BoguraDhankundiYoghurt is a dairy product produced by bacterial fermentation of milk. It is...|
Cheesesr48 hotel gardenTel Aviv-YafoA component of the diverse breakfast offerings at R48, complementing the...|
MafaldiniLilia·Missy RobbinsBrooklynMafaldini pasta, fairly simple, with black pepper taking center stage.|