Pandan Ice CreamAgnes and Sherman·Nick WongHoustonA mini sundae featuring ice cream flavored with pandan, a fragrant leaf...|
Avocado HollandaiseZak the Baker·Zak SternMiamiA variation of hollandaise sauce incorporating avocado, served with Eggs...|
Eggs al FornoSan Morello·Andrew CarmelliniDetroitBaked eggs, often prepared in a rich sauce or with other ingredients,...|
Hangover Benny TotsCentral Restaurant·Sang JeongTorontoA brunch dish featuring crispy tots topped with a mustardy hollandaise...|
Dau MilkshakeAgnes and Sherman·Nick WongHoustonA subtle and easy-to-drink milkshake made with pandan, coconut, and soybean,...|
Date BrewThe Grey·Mashama BaileyDubaiA strong and tasty date-flavored beverage, specifically loved by a customer...|
Tostones & Asian SofritoRosa Blanca·Jose GarcesAllentownA fusion dish combining traditional tostones with an Asian-inspired sofrito,...|
Eggs FlorentineZak the Baker·Zak SternMiamiA creative take on Eggs Florentine, featuring crispy yuca latka topped with...|
Afternoon TeaTeds Utrecht Oudegracht - All Day Food & DrinksUtrechtA traditional British tea service featuring a selection of teas, finger...|
Crispy Yuca LatkaZak the Baker·Zak SternMiamiA crispy latka made from yuca, serving as a base for the Eggs Florentine.|
Halo-HaloFOB Kitchen·Janice DulceOaklandA popular Filipino cold dessert with crushed ice, evaporated milk, and...|
Good Day Special CiabattaGood Day CafeA flavorful and filling ciabatta sandwich with whipped pesto, thinly sliced...|
Rice CakesAgnes and Sherman·Nick WongHoustonA savory dish featuring rice cakes, noted for having a little spice.|
Berry Secret Smoothie BowlParroty CafeA popular smoothie bowl option at Parroty Cafe, often highlighted as a good...|
Earl Grey Classic TeaFortnum & MasonLondonA popular black tea blend flavored with bergamot oil, known for its...|
Sweet Plantains14 Parishes Jamaican RestaurantRipe plantains, often fried or baked until caramelized and sweet, served as...|
RugelachZak the Baker·Zak SternMiamiA traditional Jewish pastry made by rolling a triangle of dough around a...|
Ginger and Sicilian Lemon TeaFortnum & MasonLondonA tea blend featuring the warming spice of ginger and the bright, zesty...|
Zero-proof Whiskey SourCentral Restaurant·Sang JeongTorontoA non-alcoholic cocktail, notable for using a vegan foam instead of...|
Cacio e PepeCecconi's DUMBOBrooklynA classic Roman pasta dish with cheese and black pepper, though one reviewer...|
Tamarindo waterFonda Restaurant·Santiago LastraA refreshing traditional Mexican drink made from the pulp of the tamarind fruit.|
Farro e QuinoaTarallucci e Vino Union SquareManhattanA brunch dish featuring farro and quinoa, often served with eggs.|
Miso MatchaA Dash of Coco·CocoA creative matcha drink incorporating miso, offering a unique flavor profile.|
Chocolate Zucchini BreadQuail & Condor·S. McGaugheyHealdsburgA sweet bread featuring chocolate and zucchini.|