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One of the four restaurants within the Dickie Brennan & Company group, located in the French Quarter.
Dickie Brennan is a third-generation New Orleans restaurateur and chef, serving as the Owner and Managing Partner of Dickie Brennan & Company. His restaurant group is a cornerstone of New Orleans' culinary scene,...
Last updated: 8/16/2026, 3:51:14 AM
Palace Cafe offers a unique Southern ambiance that is warm, inviting, and full of character, with a clean, open, and spacious dining room. Known for authentic Southern, Cajun, and New Orleans-style cooking, the owner is from Beau Bridge, Louisiana. It's considered a 'soul food' destination with generous portions at reasonable prices, making it a local favorite.
Customers generally praise the delicious and authentic Southern/Cajun food, highlighting dishes like tender alligator bites, flavorful Atchafalaya Alyssa with 'the best grits,' and enormous muffaletta sandwiches. Service is often described as friendly and quick. However, one negative review cited issues with food quality (fried mushrooms tasting like bad fish) and management's handling of the complaint, leading to a canceled order.
The owner's roots in Beau Bridge, Louisiana, contribute to the authentic Cajun flavors. It's considered a 'soul food' place that locals frequent.
The restaurant appears popular on weekdays, with one review noting 'lots of diners on a Thursday.'
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