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A wood-fired Asian-inspired restaurant located in Miami's vibrant Wynwood district, known for its high-quality dishes and lively atmosphere.
Jordan Sayfie is a co-founder of KYU, an Asian-inspired restaurant known for its wood-fired grilling techniques. He established the first KYU location in Wynwood, Miami, in 2016, and has since overseen its expansion...
Last updated: 8/26/2026, 3:16:37 AM
KYU Miami is a wood-fired, Asian-inspired restaurant located in the vibrant Wynwood district. Known for its high-quality dishes and lively atmosphere, it has garnered significant recognition since its founding in 2016. It is part of a larger restaurant group with locations in major US cities.
Customers consistently praise KYU for its delicious and flavorful food, with the beef short rib, roasted cauliflower, and Japanese sweet potato frequently highlighted as standout dishes. The service is often described as excellent, with staff being knowledgeable and attentive. The ambiance is considered enjoyable and suitable for special occasions, though reservations are highly recommended due to its popularity.
KYU Miami was founded in 2016 by Alan Omsky and Jordan Sayfie. It is the flagship location of a restaurant group that has expanded to New York City and Las Vegas, with a Los Angeles location coming soon. The restaurant is celebrated for its distinctive wood-fired cooking technique.
Dinner is a popular time, often requiring reservations. It's also suitable for special occasions and events like Miami Spice. Given its popularity, booking in advance is advisable for any visit.
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