Opened in the Wynwood neighborhood.
Marked the restaurant's third location after Miami and Mexico City.
Officially reopened in Wynwood with a renovated dining area.
Jordan Sayfie is a co-founder of KYU, an Asian-inspired restaurant known for its wood-fired grilling techniques. He established the first KYU location in Wynwood, Miami, in 2016, and has since overseen its expansion to New York City and Mexico City.
Specific customer feedback regarding Jordan Sayfie directly is not available in the provided information. However, KYU is described as a popular modern Asian restaurant.
KYU Miami, KYU New York City, KYU Mexico City
Roasted Cauliflower, Smoke-roasted short ribs, Hamachi Crudo, Pork belly baos, Thai "stone pot" fried rice
KYU's culinary approach is deeply influenced by the Japanese wood-fired grilling method known as 'yakiniku,' offering unique flavors inspired by global travels.
Data Freshness: 6d ago
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