SaganakiThe Apollo Restaurant Group·Riccardo PazzonaIncredibly rich and beautiful, bubbling and golden.|
Olive oil ice creamKassandra olive oil Ice Cream Shop - Afytos·Mpartzas AnastasiosAfytosIce cream made with mineral water and olive oil, giving it a smooth texture...|
Feta with Filo Pastry and HoneyAlpha Dining·Riccardo (staff member)SydneyFeta cheese wrapped in filo pastry and drizzled with honey.1 save|
MoussakaParea TavernA classic Mediterranean dish featuring minced meat, eggplant, potato, and a...4 saves|
Spiced Cauliflower with Vanilla Puree & Green CurrySticky Mango·Peter LloydLondonUnique dish where Thai green curry sauce is paired with vanilla puree.|
Seafood SaganakiOcean Restaurant·Daios Cove ChefsPlakaSeafood saganaki with exceptional tomato sauce.|
No Prob CobCRISP & GREENSandySalad with option to swap grilled chicken for blackened chicken and add feta.|
Sunday RoastGalvin Green Man·Jeff GalvinA traditional roast dinner, with a choice of rare or well-done beef....|
Som Tum ThaiChaokoh RestaurantAo NangA vibrant Thai salad made from shredded green papaya, typically pounded with...4 saves1|
Handi Chicken BakaraSurma Takeaway·Oli KhanHertfordshireThick slices of chicken in bright green cumin and coriander sauce|
Olive Oil GelatoBad RomanA unique frozen dessert made by emulsifying high-quality olive oil into a...|
Dark Chocolate GelatoOtelloTel Aviv-YafoA rich and intensely flavored frozen dessert made from a base of cream,...|
Keftedes (Greek Meatballs)OuzeriFiraSavory Greek meatballs, typically seasoned with herbs and often served with...3 saves|
Greek SaladParea TavernA classic salad with tomatoes, cucumber, pepper, olive oil, olives, onions,...|
Greek saladPalatiano Restaurant CafeMastihariA refreshing salad featuring a mix of chopped vegetables like tomatoes,...|
Spanakopitaעמיתה בביאליקTel Aviv-YafoA savory Greek pastry typically filled with spinach and feta cheese.2 saves|
Kolokythokeftedes (Zucchini Fritters)OuzeriFiraTraditional Greek zucchini fritters, often served as a meze.2 saves|
Fava with Pita BreadParea TavernA traditional Greek dip or spread made from fava beans, served with pita bread.1 save|
Torta Tenerina with GelatoCa' Pelletti Bologna AltabellaBolognaA dense, fudgy Italian chocolate cake with a slightly crisp crust,...3 saves|