Tasos Mantis

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Chef-owner of Soil Restaurant, known for his focus on sustainability and home-grown produce.

A delicious dessert featuring pear.

A delicious dessert featuring strawberry.

A humble tomato elevated to perfection with watermelon-chili sorbet and a...

A course served as part of the tasting menu.

Berries from Yiamouris, served with a 'white' component (e.g., white...

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