Duck SaladLeicester Square KitchenLondonFresh and flavorful, with a nice combination of ingredients.|
Fettuccine al PomodoroBigoli Fresh PastaLondonClassic Italian pasta dish featuring fettuccine noodles tossed in a simple...1|
₪1OystersGalvin Bistrot de Luxe·Jeff GalvinLondon£1 oysters, described as tiny and potentially rotten by one reviewer, but...|
Fried RiceAkara·Aji AkokomiLondonA classic Asian dish made with stir-fried rice, vegetables, and often a...|
Rack of Lamb, GrilledAkara·Aji AkokomiLondonA rack of lamb, seasoned and grilled to perfection, often served with a...|
Fried Fish CakeAkara·Aji AkokomiLondonA savory patty made from flaked fish, often mixed with breadcrumbs and...|
Roasted ChickenAkara·Aji AkokomiLondonA whole chicken seasoned and cooked in an oven until the skin is crispy and...|
Braised Lamb RibsAkara·Aji AkokomiLondonTender lamb ribs slow-cooked until fall-off-the-bone tender, often in a...|
Beef TartareAkara·Aji AkokomiLondonFinely chopped raw beef, typically seasoned with capers, onions, mustard,...|
AkaraAkara·Aji AkokomiLondonAkara is a West African dish made from mashed black-eyed peas, seasoned and...|
Pasta with Green SauceALTA Kingly CourtLondonPasta dish featuring a sauce made primarily from blended green ingredients,...|
Sessina (Cured Beef Sausage)ALTA Kingly CourtLondonSessina is a traditional cured beef sausage, often seasoned with spices and...1 save|
Smoked Mackerel with Pickled Cherry SauceALTA Kingly CourtLondonSmoked mackerel, a rich and oily fish, is paired with a tart and sweet...|
Beef TartareALTA Kingly CourtLondonRaw, finely chopped beef, typically seasoned with capers, onions, mustard,...|
Black Truffle Scrambled EggsHide Ground·Ollie DabbousLondonRich and flavorful scrambled eggs with black truffle.|
Whole Sea BassRick Stein Restaurants (Chef Director)·Rick SteinLondonPerfectly cooked and incredibly fresh sea bass.|
ChateaubriandBlackfoot Chophouse·Allegra McEvedyLondonA thick-cut, center-cut beef tenderloin steak, traditionally grilled or...|
