Served at
Cafe DeccanA South Indian restaurant located in Crossharbour, London, known for its great dishes and considered a hidden gem.
A thin, savory pancake or crepe made from fermented rice and lentil batter, a staple of South Indian cuisine.
Upma is a dish of thick porridge, typically prepared from dry-roasted semolina or coarse rice flour. It originated from the Indian subcontinent, specifically Southern India. This dish is commonly found in states such as Andhra Pradesh, Karnataka, and Tamil Nadu. Various seasonings and vegetables may be incorporated during its cooking.
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A South Indian restaurant located in Crossharbour, London, known for its great dishes and considered a hidden gem.
Similar dishes to "Dosa"
