Natural WineBar Tartine·Samin NosratWine made with minimal intervention, often organic or biodynamic grapes,...|
House wine (Malbec)La Fonda del TíoSan Carlos de BarilocheA bottle of house wine, potentially a Malbec made in Patagonia.|
La Vie White WineSymphonyKiryat OnoA white wine served by the glass at Symphony, described as very nice and...|
Caesar saladBar Primi Penn DistrictManhattanA classic salad featuring crisp romaine lettuce, croutons, Parmesan cheese,...|
TiramisuBar Primi Penn DistrictManhattanA classic Italian dessert made of ladyfingers dipped in coffee, layered with...|
TiramisuJangoTel Aviv-YafoA classic Italian dessert featuring layers of coffee-soaked ladyfingers and...|
Eggs BenedictFredericksburg Brunch Co.FredericksburgPoached eggs served on English muffins with Canadian bacon and hollandaise...|
Stuffed squid with wild mushrooms and prawnsLegado·Nieves Barragán MohachoLondonThe filling was packed with big flavour and cooked beautifully.|
Basque morcilla with piquillo pepper and quail eggLegado·Nieves Barragán MohachoLondonRich blood sausage balanced by a rich, runny quail egg and the sweetness of...|
Stuffed SquidLegado·Nieves Barragán MohachoLondonThe filling was packed with big flavour and cooked beautifully.|
Lamb neckAriana Restaurant·Andres FernandezBendAn entree dish served at Ariana Restaurant, described as perfect.|