Served at
LegadoA Michelin-starred Spanish restaurant in Shoreditch, London, owned and led by Nieves Barragan Mohacho, focusing on traditional Spanish cooking.
A Spanish main course featuring squid tubes filled with a savory mixture, often including rice, vegetables, and herbs, then typically braised or baked in a flavorful sauce.
Tapas are appetizers or snacks that originate from Spanish cuisine. These small dishes can be served either cold or hot. They are often combined to form a complete meal, and in various establishments, they have evolved into sophisticated cuisine.
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A Michelin-starred Spanish restaurant in Shoreditch, London, owned and led by Nieves Barragan Mohacho, focusing on traditional Spanish cooking.
A Michelin-starred Chef Director renowned for her authentic Spanish cuisine, leading the kitchens of Sabor and Legado in London.
Similar dishes to "Stuffed Squid"
