BeignetsHuckleberry·Carlos AnthonySmall donuts covered in powdered sugar, served with chocolate dipping sauce,...|
Pizza di PolloTeho RestaurantTepebaşıBoasts an exceptional blend of flavors that tantalized the palate.|
Chicken & Morel Pot PieGilt Bar·Brendan SodikoffChicagoA savory American main course featuring tender chicken and earthy morel...|
Ribeye steakLima (Shoreditch)LondonA prime cut of beef steak known for its rich marbling and flavor.|
Cabbage small plateLuca Lancaster·Nathan FlaimLancasterA small plate featuring cabbage, described as the best bite of the evening.|
Wood-fired PizzaCiccio Napa Valley·Christopher KostowYountvillePizza cooked in a wood-fired oven, known for its crispy crust and smoky flavor.|
Warm Chocolate FountainsOtelloA warm, melted chocolate product typically used as a topping for desserts or...|
Homemade SauceGreicos deliMarinara sauce is a simple, tomato-based Italian sauce typically made with...|
Fried Chicken SandwichMustard Seed Kitchen·Erick WilliamsChicagoA signature of theirs, with special sauce, super crispy chicken & housemade...|
Il cervo appetiserRistorante Il CervoDecontraA special appetizer featuring a selection of wild game cold and hot hors...|
Spaghetto al PomodoroEataly FlatironManhattanSpaghetti with tomatoes, olive oil, basil, and Sicilian sea salt.|
Gelato al PistacchioBar Conti GallentiBronteItalian ice cream flavored with pistachios, known for its dense, creamy...|
Prime SteaksSartiano's Italian Steakhouse·Rubi MichaelHigh-quality beef steaks, a specialty of the restaurant.|
OystersMartini's Seafood HouseFredericksburgLocally caught oysters, grilled Gulf oysters, Prince Edward Island oysters,...|