Ristorante Duomo in Ragusa, led by celebrated chef Ciccio Sultano, has once again been awarded the coveted 'Tre Forchette' (Three Forks) in the Gambero Rosso 2024 guide, confirming its status as one of Italy's elite dining destinations.
Chef Ciccio Sultano's acclaimed restaurant, Duomo in Ragusa Ibla, has once again been awarded the prestigious 'Tre Forchette' (Three Forks), the highest rating in Gambero Rosso's Ristoranti d'Italia 2024 guide.
Holding two Michelin stars, Ciccio Sultano's Duomo offers an unforgettable journey through Sicilian history and flavor with its sophisticated and artistic tasting menus.
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