TiramisuMarrone·Giancarlo FanigliuloLondonA classic Italian no-bake dessert featuring layers of coffee-soaked...|
TiramisuUn Dimanche A ParisDubaiSpectacular tiramisu, with an experience of watching it being prepared.|
Strawberry Crunch CakeMore Than Cakes Bakery & PastriesSavannahHad an entire piece of cheesecake in the center.|
Il cervo appetiserRistorante Il CervoDecontraA special appetizer featuring a selection of wild game cold and hot hors...|
Shrimp Avocado Crowaffle SandwichSplendid Café and Pastries·Etti AlloucheA savory croffle sandwich with shrimp and avocado.|
Classic Lobster RollLa La Lobster·jarvis williamsA traditional lobster roll, often served with chilled lobster meat mixed...|
Shrimp Po BoyDaisy's Po-Boy and Tavern·Erick WilliamsChicagoShrimp were perfectly fried with a light breading. Generous filling. Bread...|
Beef TartareClipstone·Merlin Labron-JohnsonLondonA fresh and flavourful beef tartare, noted for its excellent taste and a...|
Yellowfin Tuna TartareLa Tete d'Or·Daniel BouludManhattanAn outstanding appetizer featuring fresh yellowfin tuna.|
Yellowfin Tuna TartareLa Tete d'Or·Daniel BouludManhattanAn outstanding appetizer featuring fresh yellowfin tuna.|
Bone MarrowLongman & Eagle·Wilson BauerChicagoBone marrow served with sourdough, herbs, and pickled shallot.|
MeatballsMartorano's Italian Restaurant·Steve MartoranoDescribed as having an amazing deep cheesy, meaty, saucy flavor, these were...|
Sei margheritaPizzeria Seijust had such a delicate lightness and the only pizza I would want to eat...|
Pastrami SandwichKatz's DelicatessenNew YorkThe main event, with meat piled high, tender, and with a peppery flavor.|
Bourbon Street BowlCafe Dauphine NOLAA specialty bowl named after New Orleans' famous Bourbon Street, suggesting...|
Down in Da Bayou BowlCafe Dauphine NOLAA specialty bowl with ingredients inspired by the Louisiana bayou, likely...|
VampiroAna Liz Taqueria·Ana Liz PulidoMissionA vampiro made with blue Mexican corn tortillas, fajita meat, melted cheese,...|
TacosHuarachis·Chef of Bacanora and HuarachisPhoenixFreshly prepared tacos with a variety of fillings, praised for their flavor...|
Buttermilk panna cottaPortland·Merlin Labron-JohnsonPortlandA creamy Italian dessert made with buttermilk, often served with fruit or...|
Bison FrybreadWahpepah's Kitchen·Crystal WahpepahOaklandA traditional Native American frybread made with bison.|
BisonTocabe An American Indian EateryDenverMeat from bison, a staple in traditional Native American diets.|
Green Chili SoupTocabe An American Indian EateryDenverA flavorful soup made with green chilies, often a family recipe.|