Seared Scallop with nduja, watermelon radish, and pea shootsRegina Ristorante·Joe BastianichManhattan|
Rotisserie Chicken PitaMiznon Times Square·Eyal ShaniManhattanA pita sandwich filled with tender rotisserie chicken.|
Lobster BisqueAi Fiori·Lauren DeStenoManhattanA rich and flavorful creamy soup made with lobster stock and pieces of lobster.|
Salmon Soup SpecialTaste of SeafoodManhattanA creamy seafood soup featuring salmon, highly praised by customers for its...|
Truffle SashimiCatch NYCNew YorkThinly sliced raw fish, typically served as an appetizer, enhanced with the...|
East Coast OystersGolden Hof·Sam YooNew YorkLoved the sesame‑perilla mignonette and spicy chojang sauce.|
Cilantro & Cucumber SaladGolden Hof·Sam YooNew YorkRefreshing and the perfect balance to the heavier plates.|
BibimbapGolden Hof·Sam YooNew YorkFresh, flavorful, and mixed together perfectly. Simple but stood out.|
Jaeyook Wedge Caesar SaladGolden Hof·Sam YooNew YorkDefinitely not your standard Caesar — bold and memorable.|