Po'boyPlaquemine Lock·Jacob KenedyLondonTraditional Louisiana sandwich, typically filled with fried seafood (like...|
banana brulee pastryFarha·Jimi FamurewaA mega-selling pastry from Farha bakery in east London, characterized by its...|
Watermelon & Ginger SharbatVineet Bhatia London (VBL)·Vineet Bhatia MBELondonA refreshing drink from the V3.0 Experience Menu, combining watermelon and...|
BeignetsPlaquemine Lock·Jacob KenedyLondonDeep-fried choux pastry, often dusted with powdered sugar (sweet) or filled...|
"Sight" Pastry (Chocolate and Hazelnut)Rosewood London·Jacqueline ChangLondonA chocolate and hazelnut creation designed to evoke the sense of sight, part...|
Sunday RoastThe Thomas Cubitt·Ben TishLondonA classic British meal, often featuring roasted meat (like chicken or lamb),...|
JodeYard Sale·Michele PascarellaLondonA specific pizza variety, described as 'masterful' at Yard Sale.|
Duck Nigiri KormaCinnamon BazaarLondonAn innovative fusion dish combining duck, nigiri-style presentation, and the...|
"Smell" Pastry (Jasmine Tea and Apricot)Rosewood London·Jacqueline ChangLondonA jasmine tea and apricot pastry designed to evoke the sense of smell, part...|
MezcalKol's Mezcaleria·Maxim SchulteLondonMezcal is a traditional Mexican distilled alcoholic beverage made from the...|
Crawfish BoilPlaquemine Lock·Jacob KenedyLondonA communal dish of boiled crawfish with spices, corn, and potatoes, a staple...|
Picky-bitsplates·Kirk HaworthLondonA colloquial term for a selection of small, often bite-sized, snack or party...|
Eggs DrumkilboThe Goring's Michelin-starred Dining RoomLondonEggs Drumkilbo is a classic British appetizer featuring hard-boiled eggs...|
Piri-Piri ChickenCasa do FrangoLondonCritically acclaimed, authentic Portuguese chicken, grilled to perfection...|
Malai Broccoli TandooriEmpire EmpireLondonA highly recommended and divine tandoori broccoli dish, praised for its...|
Hot & Cold CocktailKol's Mezcaleria·Maxim SchulteLondonA sophisticated cocktail featuring a unique temperature contrast,...|
za'atar cruffinsFarha·Vanessa CampanelliA hybrid pastry combining a croissant and a muffin, flavored with za'atar, a...|
Tiramisu CruffinSourdough Sophia (Primrose Hill)·Sophia HandschuhLondonA unique and 'flawless' hybrid pastry combining the flaky texture of a...|
Boodles Orange foolBoodle's Club·Laurent TourondelLondonA famous classic British 'fool' dessert made with oranges, traditionally...|
Boodles Orange foolBoodle's Club·Karl O'DellLondonA famous dessert served at Boodle's Club, a classic British 'fool' made with...|
Boodles Orange foolBoodle's Club·Karl O'DellLondonA famous dessert served at Boodle's Club, a classic British 'fool' made with...|
Truffle Egg SandwichHide Ground·Ollie DabbousLondonAn absolutely fantastic sandwich featuring truffle and egg, highly...|
"Hearing" Pastry (Pistachio and Cherry with Popping Candy)Rosewood London·Jacqueline ChangLondonA pistachio and cherry pastry with a popping candy surprise designed to...|
Royal Blend TeaFortnum & MasonLondonA famous black tea blend from Fortnum & Mason, known for its smooth,...|
LangoustineMountain Restaurant·Tomos ParryLondonGrilled langoustine, noted for its tomalley and umami flavor, though...|
Butter Chicken MacronVineet Bhatia London (VBL)·Vineet Bhatia MBELondonAn innovative snack from the V3.0 Experience Menu, featuring a modern take...|
Afternoon TeaFortnum & MasonLondonA traditional British light meal served in the afternoon, typically...|
Champagne Afternoon TeaFortnum & MasonLondonAn elevated version of the traditional Afternoon Tea, including a glass of...|
Butter Chicken Bao BunsFarzi LondonLondonSoft, steamed bao buns filled with a creamy, spiced butter chicken mixture.1 save|
SconesFortnum & MasonLondonLight, fluffy baked goods, typically served with clotted cream and jam as...|
Eccles CakeSt. JOHN Neal's Yard Bakery and BarLondonA small, round cake made from flaky pastry filled with currants and often...|
Beef Sunday RoastThe BullLondonA specific variation of the Sunday Roast, featuring roasted beef, highly...|