Butter Chicken MacronVineet Bhatia London (VBL)·Vineet Bhatia MBELondonAn innovative snack from the V3.0 Experience Menu, featuring a modern take...|
Asparagus DanishSourdough Sophia (Primrose Hill)·Sophia HandschuhLondonA highly praised and outstanding pastry featuring asparagus, noted for its...|
Marmalade Ice Cream SandwichTeal by Sally Abé·Sally AbéLondonA classic British dessert featuring a scoop of marmalade-flavored ice cream...|
Sourdough BreadSourdough Sophia (Primrose Hill)·Sophia HandschuhLondon100% sourdough bread loaves, a core offering and signature product of the...|
Afternoon TeaThe Orangery·Steeven GillesLondonA traditional British light meal served in the afternoon, typically...|
Eccles CakeSt. JOHN Neal's Yard Bakery and BarLondonA traditional British pastry, often filled with currants and butter, and a...|
LoavesSt. JOHN Neal's Yard Bakery and BarLondonFreshly baked loaves of bread available at St. JOHN Neal's Yard Bakery and...|
Milk Bread74 Charlotte Street by Ben Murphy·Ben MurphyLondonA warm, fluffy, and indulgent bread served with harissa and noisette butter,...|
Bread with hay hollandaisePortland·Merlin Labron-JohnsonPortlandBread served with a creamy hollandaise sauce infused with hay.|
SandwichesSt. JOHN Neal's Yard Bakery and BarLondonVarious sandwiches offered at St. JOHN Neal's Yard Bakery and Bar, noted as...|
Hogget with Barley SideIGNI·Theo ClenchLondonA remarkable hogget dish, particularly noted for its barley side with lamb...|
BurgersFive Guys Burgers and Fries Piccadilly CircusLondonCustomizable beef patties served on a bun with a variety of fresh toppings.|
Curly Flower SoupBalthazar London·Keith McNallyLondonA soup made from cauliflower, enjoyed by customers.|
Atlantic HalibutRestaurant 1890·Gordon RamsayLondonPerfectly cooked and complemented by samphire and seaweed beurre blanc.|
Steak FritesBalthazar London·Keith McNallyLondonGood quality beef steak served with fries, cooked to perfection.|
Dover Sole with Brown Shrimp and Seaweed ButterLasdun·Jon RotheramLondonA whole Dover sole, perfectly cooked and served with brown shrimp and...|
Truffle LinguineThe Ivy·Jeremy KingLondonLinguine pasta tossed in a rich sauce, often featuring butter, cream, and...|
Vanilla Iced LatteSourdough Sophia (Primrose Hill)·Sophia HandschuhLondonA perfectly balanced and not overly sweet iced latte with vanilla flavor.|
Assorted DessertsThe Orangery·Steeven GillesLondonA selection of various sweet treats and pastries, often served as part of an...|
Delicate PastriesThe Ritz London·John WilliamsLondonFinely crafted sweet baked goods, a key component of The Ritz London's...|
Boeuf BourguignonCafe Boheme·Nick JonesLondonA classic French stew made with beef braised in red wine, often with...|