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Photo by 10 Greek Street via Google Maps
A beloved Soho restaurant known for its seasonal modern cuisine, daily changing menus, and well-priced wine list, founded by Cameron Emirali and Luke Wilson.
Cameron Emirali is the co-owner and chef of Luma in Bali, a restaurant celebrated for its Mediterranean-inspired cuisine utilizing local ingredients. He shares a bold approach to food with a passion for simplicity,...
Last updated: 7/23/2026, 5:09:25 AM
10 Greek Street is a bustling, neighbourhood restaurant located in the heart of Soho, London. It is known for its daily changing, seasonal menu and an evolving, exciting, and reasonably priced award-winning wine list. The restaurant offers a vibrant atmosphere and focuses on fresh, quality ingredients.
Customers consistently praise the delicious food, fresh ingredients, and excellent service. The châteaubriand is frequently highlighted as superb. While the food quality and value for money (especially in Soho) are highly regarded, some reviews mention that tables can be cramped and that the dining experience might feel rushed towards the end.
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The menu at 10 Greek Street changes daily to reflect the freshest seasonal ingredients available. They accommodate reservations for up to 6 guests and maintain a selection of tables for walk-ins. The restaurant is particularly noted for its extensive and acclaimed wine list.
The restaurant takes reservations for both lunch and dinner services. They also keep a number of tables available for walk-in guests, suggesting flexibility for spontaneous visits.
