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KeçibodrumA highly-rated, cozy, and intimate restaurant in Bodrum City, Turkey, known for its Turkish and Mediterranean cuisine, especially its meze selection and fresh seafood.
Highly recommended by reviewers, with one calling it the 'best octopus I have ever eaten'.
Meze refers to a selection of small dishes served as appetizers in Eastern Mediterranean cuisines. These small dishes can be served as part of a larger meal or constitute a meal on their own. Meze is often accompanied by spirits like oghi, ouzo, or rakia.
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A highly-rated, cozy, and intimate restaurant in Bodrum City, Turkey, known for its Turkish and Mediterranean cuisine, especially its meze selection and fresh seafood.
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