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An exclusive, New Orleans-based underground dining experience offering multi-course themed dinners in unique locations, led by Chef Jason Goodenough.
Chef/Owner of Goodenough Supper Club and Goodenough Private Events, and New Orleans Magazine Chef of the Year 2017.
Last updated: 7/3/2026, 4:51:14 AM
Goodenough Supper Club is an exclusive, New Orleans-based underground dining experience led by Chef Jason Goodenough. It offers multi-course themed dinners every 2-3 weeks in unique and exciting locations around the metro area, emphasizing locally sourced and in-house made ingredients. The concept focuses on a communal, family-style dining atmosphere.
Customers consistently praise the Goodenough Supper Club for its memorable and special dining experience. Reviews highlight the amazing, flavorful dishes made with clean, fresh, and locally sourced ingredients. The communal dining setup is frequently mentioned as a fun and engaging aspect, fostering interaction among guests. The staff, including hosts and servers, are described as friendly, knowledgeable, and attentive, enhancing the overall experience. Many guests express a strong desire to return and recommend it to others.
The supper club operates as an 'underground dining experience,' meaning it doesn't have a fixed public restaurant location but hosts dinners in various unique venues. The meals are served family-style, encouraging interaction among diners. Each dish often comes with a story, adding to the immersive experience.
As a supper club offering themed dinners every 2-3 weeks, visits are by reservation only for specific event dates and times. It is not a walk-in restaurant.
Food stories start when someone goes first.
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