Served at
Goodenough Supper ClubAn exclusive, New Orleans-based underground dining experience offering multi-course themed dinners in unique locations, led by Chef Jason Goodenough.
A classic New Orleans stew, often featuring seafood or meat, served with rice. Specifically mentioned as 'Lost Gumbo' and 'Shrimp and Okra Gumbo' in reviews.
A stew is a dish consisting of solid food ingredients cooked in liquid and served in the resulting gravy. It typically combines vegetables with various meats, such as beef, lamb, poultry, or seafood, often using tougher cuts suitable for slow-cooking. The ingredients are simmered at a relatively low temperature in liquids like water or stock, allowing flavors to mingle.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
An exclusive, New Orleans-based underground dining experience offering multi-course themed dinners in unique locations, led by Chef Jason Goodenough.
Chef/Owner of Goodenough Supper Club and Goodenough Private Events, and New Orleans Magazine Chef of the Year 2017.
Similar dishes to "Gumbo"
