COTE Singapore
Photo by COTE Korean Steakhouse via Google Maps

COTE Singapore

What to order at COTE Singapore?

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  1. Australian Wagyu BeefAustralian Wagyu Beefsavory · rich · indulgent
  2. Butcher's FeastButcher's Feastsavory · hearty · made to share
  3. Hangwoo BeefHangwoo Beefsavory · rich · indulgent

At COTE Singapore in Singapore, the menu includes the Australian Wagyu Beef, the Butcher's Feast and the Hangwoo Beef.

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Overview

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Opening Hours
Closed now
Monday
12:00 PM – 3:00 PM
5:00 PM – 1:00 AM
TuesdayToday
12:00 PM – 3:00 PM
5:00 PM – 1:00 AM
Wednesday
12:00 PM – 3:00 PM
5:00 PM – 1:00 AM
Thursday
12:00 PM – 3:00 PM
5:00 PM – 1:00 AM
Friday
12:00 PM – 3:00 PM
5:00 PM – 2:00 AM
Saturday
12:00 PM – 3:00 PM
5:00 PM – 2:00 AM
Sunday
12:00 PM – 3:00 PM
5:00 PM – 1:00 AM
Follow the restaurant:

A Michelin-starred Korean Steakhouse in Singapore, blending Korean BBQ with American steakhouse elements.

Meet the Chef

Simon Kim is the founder and CEO of Gracious Hospitality Management, a group renowned for its innovative Korean dining concepts. He is the driving force behind the Michelin-starred COTE Korean Steakhouse and is...

Insights

BbqAmericanKoreanLocal ModernVegan-friendlyUpscaleLunchDinnerFine DiningWine Bar

Last updated: 11/7/2026, 3:28:45 AM

Key Information

COTE Singapore is a Michelin-starred Korean Steakhouse that blends the conviviality of Korean BBQ with the hallmarks of a classic American steakhouse. It offers high-quality USDA Prime and Australian Wagyu beef, an extensive wine list, and creative cocktails.

Customer Perception

Customers consistently praise COTE Singapore for its excellent food quality, particularly the tender and flavorful meats like Hangwoo striploin, ribeye, and Jeju Black Pork. The service is frequently described as attentive, vigilant, knowledgeable, and top-notch. The ambiance is noted as classy and modern, though some mention the noise level can be high. The Butcher's Feast and Jeju Black Pork set are highlighted as good value options.

Additional Details

COTE Singapore is the first and only Michelin-starred Korean Steakhouse from New York. The restaurant boasts an award-winning wine list with over 1200 labels.

Dietary Options

Serves vegan options (implied by side dishes and general menu flexibility, though not explicitly stated as a focus)

Best Times to Visit

Dinner service appears to be popular, with extended hours on Fridays and Saturdays. Lunch is also available.

What should you know about COTE Singapore?

COTE Singapore is a BBQ & American restaurant in Singapore. In the kitchen: Simon Kim. On Google it averages 4.5/5 from 610 ratings. Its Hungru menu lists 5 dishes, including Hangwoo Beef, Jeju Black Pork and Butcher's Feast.

News Feed

Google Reviews

View on Google Maps
4.5 Google Score
610 Google ratings
Jen Ng
Google review • 4 weeks ago
Google
5
As with any COMO establishment, it is extremely well-run, high class, high quality and high end. The food was of very good quality and fresh. The hangwoo striploin and ribeye was very good, tender and lives up to the hangwoo hype. Service was very attentive, vigilant and knowledgeable. All in all, a good dining experience. I celebrated my birthday dinner there and they brought a very yummy chocolate mousse type cake which was light and not sweet at all. It was a very strong end to the dining experience. I would however not come here with anyone who is hard of hearing or wishing to have a quiet meal. The decibels were on the high side. But then again, it could also be age related intolerance.
D Y
Google review • 2 months ago
Google
5
Great ambience delicious korean food and the meat is amazing. They had a wonderful selection of meats and it was not too overwhelming. The Butcher's Feast would be a good selection- option to add on for Hanwoo beef was a nice touch. The cocktails were also unique and interesting to try. Servers were really attentive and it was a very nice evening.
Kelly Tan
Google review • 2 months ago
Google
5
Had such a lovely dinner at COTE Korean BBQ. We ordered the Jeju Black Pork set and really enjoyed it! The pork was juicy, tender and full of flavour, and I loved that the set came with a nice variety of side dishes to enjoy together. Everything felt thoughtfully prepared, and the whole meal was so satisfying without feeling overly heavy. The service was warm and attentive too, which made the experience even nicer. Definitely a cute spot for a cosy Korean BBQ date night or dinner with friends. Would happily come back again!
Daniel Lim
Google review • 2 weeks ago
Google
5
Really classy and modern KBBQ restaurant. Serving quality cuts of USDA Prime and Australian Wagyu. Ordered the Buchers Feast at around 138++ per pax and we were not disappointed. Service was impeccable. Staff paid super close attention to our table and made sure food was cooked to perfection. Definitely worth a visit!
Koh Kaihong
Google review • a month ago
Google
5
Had a lovely birthday dinner at COTE. Ordered the Butcher’s Feast and it came with ample sides, steamed eggs and soups (kimchi + soybean paste), which are all refillable. Meat quality is excellent and service throughout the dinner was top notch. Shout-out to Leanne and one of the male server for the excellent & attentive service! Worthy atmosphere, food & service for the price.

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COTE Singapore: Menu & Reviews | Hungru