A decadent and sizzling dish featuring perfectly cooked tempura shark fin served with creamy crab roe.
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Swipe signature plates — save what you'd actually order tonight.
A new and highly-rated omakase restaurant in Hong Kong, known for both exceptional sushi and creative hot dishes. Opened by the team behind Sushi Hare.
The Kappo chef at Murasaki, known for his previous Michelin-starred work at '彧割烹' in Taiwan.
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