Served at
Angry Fish SushiA family-owned Japanese restaurant in San Leandro known for fresh sushi, sashimi, and specialty rolls.
Japanese-style deep-fried seafood or vegetables, often served in large portions with bento boxes.
Tempura is a Japanese dish that typically consists of seafood and vegetables. These ingredients are prepared by being coated in a thin batter and then deep-fried. The cooking method itself has Portuguese origins, having been introduced in the 16th century.
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A family-owned Japanese restaurant in San Leandro known for fresh sushi, sashimi, and specialty rolls.
An individual associated with the ownership or operation of Rice Dynasty and Noodle Dynasty.
Similar dishes to "Tempura"
