Served at
53A contemporary Asian restaurant in Midtown Manhattan, located beneath MoMA, offering bold flavors in an art-infused setting.
Appetizer featuring oysters and uni.
Shellfish is a culinary and fisheries term for aquatic invertebrates that possess an exoskeleton. This category includes various types of mollusks, crustaceans, and echinoderms. While predominantly found in saltwater, some shellfish inhabit freshwater environments, and a few terrestrial crab species are also consumed.
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A contemporary Asian restaurant in Midtown Manhattan, located beneath MoMA, offering bold flavors in an art-infused setting.
Head chef at Coastline Kitchen.
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