Served at
Leo La Baha MarAn elegant fine dining Italian restaurant located within the Baha Mar resort in Nassau, The Bahamas, featuring soulful cuisine by Chef Scott Conant.
Tortellini is a type of stuffed pasta. It is typical of the Italian cities of Bologna and Modena, which are located in the Emilia-Romagna region. Traditionally, it is stuffed with a mix of meat, Parmesan cheese, egg, and nutmeg. This pasta is typically served in capon broth.
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An elegant fine dining Italian restaurant located within the Baha Mar resort in Nassau, The Bahamas, featuring soulful cuisine by Chef Scott Conant.
A Food Network star celebrity chef, under whom Parker Rosbrook worked at Mora Italian and The Americano.
Similar dishes to "Duck And Foie Gras Tortelli"
