Caramelized Onion Ravioli

Ravioli pasta filled with sweet, deeply caramelized onions, often served with a rich sauce.

Ravioli are a type of stuffed pasta made with a filling enclosed in thin pasta dough. This dish is a traditional food originating from Italian cuisine. While commonly square, ravioli can also be found in circular and semi-circular shapes.

Origin
Italian
Key ingredients
pasta dough · filling
Taste profileComfort FoodItalianSweetRich

Where can you eat Caramelized Onion Ravioli?

Caramelized Onion Ravioli is served at FUM ATL in Atlanta. In the kitchen: Sebastián Vargas C. Similar dishes on Hungru: Ravioli at Beina, Ravioli at Ai Fiori and Ravioli at Her Place Supper Club.

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Served at
FUM ATL

A contemporary Italian restaurant in West Midtown Atlanta known for regional sourcing, dry-aged meats, handmade pastas, and open-fire cooking.

Created by
Sebastián Vargas C

A Colombian chef known for his culinary philosophy and work with seasonal ingredients.

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Caramelized Onion Ravioli at FUM ATL, Atlanta | Hungru