A contemporary Italian restaurant in West Midtown Atlanta known for regional sourcing, dry-aged meats, handmade pastas, and open-fire cooking.
Caramelized Onion Ravioli
Ravioli pasta filled with sweet, deeply caramelized onions, often served with a rich sauce.
Ravioli are a type of stuffed pasta made with a filling enclosed in thin pasta dough. This dish is a traditional food originating from Italian cuisine. While commonly square, ravioli can also be found in circular and semi-circular shapes.
- Origin
- Italian
- Key ingredients
- pasta dough · filling
Where can you eat Caramelized Onion Ravioli?
Caramelized Onion Ravioli is served at FUM ATL in Atlanta. In the kitchen: Sebastián Vargas C. Similar dishes on Hungru: Ravioli at Beina, Ravioli at Ai Fiori and Ravioli at Her Place Supper Club.
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