Brazil with milk chocolate, caramel and hazelnut tasteRosslyn CoffeeLondonA coffee with notes of milk chocolate, caramel, and hazelnut.|
junior burgerJureskogs·Johan JureskogA burger that did not meet expectations initially but was improved.1 save|
Almond sauce with the monkfishRestaurant les Flots·Grégory CoutanceauSublime almond sauce served with monkfish|