A long-established, award-winning steakhouse known for prime USDA steaks, fresh seafood, and an extensive wine list, located in Morristown, NJ.
Described as lobster bisque with a single fried crab ball dropped in, noted as misleadingly described for its presentation.
Bisque is a smooth, creamy soup of French origin. It is classically based on a strained broth of crustaceans, and can be made from ingredients such as lobster, langoustine, crab, shrimp, or crayfish. This highly seasoned, cream-based soup is recognized as one of the most popular seafood soups around the world.
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A long-established, award-winning steakhouse known for prime USDA steaks, fresh seafood, and an extensive wine list, located in Morristown, NJ.
Similar dishes to "Seafood Bisque"