A classic European restaurant in St James's, London, known for refined dining and timeless favourites, led by restaurateur Jeremy King.
A rich custard base topped with a contrasting layer of hardened caramelized sugar.
Panna cotta is an Italian dessert. It is fundamentally made from sweetened cream that is thickened with gelatin. The mixture is then moulded and can be infused with various flavours such as coffee or vanilla.
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A classic European restaurant in St James's, London, known for refined dining and timeless favourites, led by restaurateur Jeremy King.
A prominent restaurateur whose company, Jeremy King Restaurants, is responsible for the management of Simpson's in the Strand.
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