Fried-dough pastry, typically served as a dessert, often with chocolate dipping sauce.
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A popular restaurant and lounge in Ramallah offering a diverse tapas menu with Greek, Mexican, and Spanish influences, known for its vibrant atmosphere and beautiful bar.
Palestinian head chef of Café 65 in Tel Aviv, who also consults for a new wine bar in Ramallah, navigating the complex socio-political landscape of the region.
Similar dishes to "Churros"