A new restaurant opening in London, highlighted by CN Traveller as one of the best new dining experiences for June 2026.
A breaded and fried chicken cutlet, similar to the classic veal Milanese.
Cotoletta alla bolognese is an Italian meat dish. It is a specific variety of cotoletta that originates from the city of Bologna. The dish is also known as petroniana, a name derived from Petronius, the patron saint of Bologna.
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A new restaurant opening in London, highlighted by CN Traveller as one of the best new dining experiences for June 2026.
Co-founder of Ornella and Carousel, also involved with the Roman-inspired trattoria Lupa.
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